#Tokyo: Experience the culinary underbelly of Gado Shita

Starting off in Yurakucho and ending in Shimbashi, we will show you the sights, sounds, and most importantly, tastes of Tokyo most tourists do not get to experience.

Visit Gado Shita, a lively restaurant district built up under the brick arches beneath the elevated train tracks.

Step into the narrow streets of the red lanterns and neon signs, so called yokocho alleys, where you can find yourself back in the 70s of Japan.

In such exotic and retro ambience of the Showa period times, you’ll see local izakayas mostly frequented by locals. You’ll enjoy 2 Japanese Skewers, feshy caught sashimi, grilled beef and tamagoyaki ( Japanese Egg roll).

The second stop is Fish Cakes from the Kagoshima prefecture. Learn about this amazing local delicacy that locals really love.

Highlights: Experience bustling culinary underbelly of Gado Shita
Duration: 3 hours
Meeting Point: Outside Hankyu Men’s Department Store, by the bus stop across from JTB tourist information center. 2-5-1, Yurakucho, Chiyoda-ku, Tokyo
Country: Japan
Minimum # of People to Book: 2
Maximum Group Size: 8
List of Food and/or Drinks: Local food
Price includes Food and/or Drinks:
That's right! :-)
No…sorry :-(
Food Type:
Carnivore
Herbivore
Not Applicable
Time of Day:
Morning
Afternoon
Evening