#Bangkok: Traditional Thai Cooking in a Garden Home

Share a home cooked authentic Thai meal with your local host Pink at her beautiful garden home in Samut Sakhorn. A third-generation Thai of Chinese heritage, Pink loves to cook, travel, and practice her English with foreigners.

Some of Pink’s specialties include grilled mushrooms tossed with basil, chili, shallots, and then steamed in banana leaves, green curry chicken and stir-fried shrimp with garlic, white pepper seeds, and coriander root.

Highlights: - Authentic home cooked meal in a beautiful garden home - Local host - Unique culinary experience
Duration: 2 hours
Meeting Point: Wuttakat BTS Station, Exit 4
Country: Thailand
Minimum # of People to Book: 1
Maximum Group Size: 8
List of Food and/or Drinks: Lunch and local beer. Potential dishes are grilled mushrooms tossed with basil, chili, shallots, and then steamed in banana leaves, green curry chicken and stir-fried shrimp with garlic, white pepper seeds, and coriander root.
Price includes Food and/or Drinks:
That's right! :-)
No…sorry :-(
Food Type:
Carnivore
Herbivore
Not Applicable
Time of Day:
Morning
Afternoon
Evening